Free hospitality? It’s an odd inference to think of hospitality in any way other than… well, free. The mere act of offering hospitality – the generous and friendly treatment of friends and guests – is just that: action. Yet, as I think of the countless hospitality...
What did we learn about the state of restaurant dessert consulting in 2020? We learned there is major opportunity to increased profitability through a set of very deliberate changes restaurateurs should be implementing now. Some of those opportunities from the NRA...
